Food Technology
UNITS: 2
ATAR: YES

Food Technology

Food Art and Science

You will create exciting new food products, test products for quality, research how diseases may be caused by dietary factors and you will be exposed to lots of amazing food.

SKILLS GAINED
  • Investigation Skills
  • Practical skills
  • Nutrition, Diet & Health
  • Planning Food
  • Preparing Food
  • Presenting Food
CAREER PATHS
  • Research and Development
  • Sales
  • Marketing
  • Manufacturing
  • Teaching
  • Government
Food Technology
Food Technology
Food Technology

About Food Technology

What is this subject about?

Food Technology is about nutrition and health. We study the science behind food products and learn how food impacts on the individual and society. You will learn about influences on the supply of food; sustainability; biotechnology; food safety and quality.

Subject Topics

Nutrition, Food Product Development, Food Manufacturing, Food Availability.
Extra
Food impacts on every aspect of daily life, this subject helps students to develop skills in researching, analysis, communicating food issues and evaluating solutions to food situations.

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